#blueberrypancake
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Healthy 5-ingredient Blueberry Pancakes😍 This recipe is gluten-free & dairy-free! If you aren’t coeliac/intolerant/IBS sufferer, you can of course use regular flour in these☺️ • 1 mashed banana* 2 eggs 1/4 cup gluten-free flour (60 ml) 1/2 teaspoon cinnamon 1/4 cup blueberries, fresh or frozen (60 ml) • 1. Mix the mashed banana with the eggs 2. Add the flour and cinnamon and stir until combined 3. Fold in the blueberries 4. Cook the pancakes on a non-stick skillet for a few of minutes on each side 5. Serve with vegan Greek yogurt and more blueberries and some maple syrup, for example! • • *If you are on the elimination phase of the low-FODMAP diet, be sure to use an unripe banana • • 💜Follow for more easy recipes! • • • #healthypancakes #healthybreakfast #healthybreakfastideas #glutenfreepancakes #pancakes #bananapancakes #blueberrypancake #blueberrypancakes #breakfast healthy blueberry pancakes recipe, healthy breakfast pancakes, easy banana blueberry pancakes
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